Watermelon...the Mennonite way.

What a great Mother's Day I had! Breakfast in bed...and then for supper I made one of my most favorite meals, Watermelon & Roll Kuchen. It was such a nice day we were able to eat outside, which I love to do!

I've only met a few people who know what "Roll Kuchen" is and have therefore been the one to introduce it to many people. I feel that it is my responsibility to introduce such a fantastic meal to those who have not heard of it. Basically, you cut up your watermelon and eat it with a deep fried pastry which is called Roll Kuchen. I have finally discovered the perfect system...to plug the deep fryer outside so that I could make them while we were eating (they taste the best while still hot). Let me know if you want the recipe if you want to try a good summer treat!